

Large Fry Pan - Cream
Limited Time Deal Ends In
In stock
- The Caraway Promise →.
- Cook family-sized meals on a single surface with Caraway’s 11.7” Ceramic-Coated Large Fry Pan.
Product Details
What kind of oil should I use?: Any oil or butter works, but we recommend those with a high smoke point, such as avocado or grapeseed oil.
These help prevent smoking, burning, and residue that can build up on your pans.
Avoid using oil sprays or cooking.
Can I put my pans in the dishwasher?: Hand wash only!
Dishwashers can be harsh on the non-stick surface.
For best results, clean your pans with warm, soapy water and a soft sponge.
It’s the best way to keep them looking and performing like new.
How do I safely handle my pans when cooking?: Always use a pot holder, oven mitt, or dish towel when handling hot pans.
Lift lids at a slight angle to guide steam back into the pan, and use a trivet if placing on a counter.
For more comfortable, cooler.
Color: Cream.
Cook family-sized meals on a single surface with Caraway’s 11.7” Ceramic-Coated Large Fry Pan.
12” Non-Stick Fry Pan for Family-Sized Cooking WHY WE MADE THIS Crafted with a slick ceramic coating made without forever chemicals, our products are designed to raise the standard of what you cook with—making your life clean, simple, and effortless.
The Caraway Promise →.
Do I need to use oil or butter?: Yes—just a little!
While our ceramic coating lets you cook with less oil than traditional pans, adding a small amount of oil or butter is essential to protect the surface and improve performance.
It also extends the life of.
The Caraway Promise →.
12” Non-Stick Fry Pan for Family-Sized Cooking WHY WE MADE THIS Crafted with a slick ceramic coating made without forever chemicals, our products are designed to raise the standard of what you cook with—making your life clean, simple, and.
- Do I need to use oil or butter?
- Yes—just a little! While our ceramic coating lets you cook with less oil than traditional pans, adding a small amount of oil or butter is essential to protect the surface and improve performance. It also extends the life of your cookware.
- What kind of oil should I use?
- Any oil or butter works, but we recommend those with a high smoke point, such as avocado or grapeseed oil. These help prevent smoking, burning, and residue that can build up on your pans. Avoid using oil sprays or cooking aerosols to preserve the coating.
- What heat setting should I use?
- Always cook on a low to medium heat setting. Avoid high heat, which can damage the non-stick coating over time. Cooking at moderate temperatures helps avoid sticking, staining, and premature wear.
- How do I safely handle my pans when cooking?
- Always use a pot holder, oven mitt, or dish towel when handling hot pans. Lift lids at a slight angle to guide steam back into the pan, and use a trivet if placing on a counter. For more comfortable, cooler handling, always grip handles before the small bump on the underside.
- Can I put my pans in the dishwasher?
- Hand wash only! Dishwashers can be harsh on the non-stick surface. For best results, clean your pans with warm, soapy water and a soft sponge. It’s the best way to keep them looking and performing like new.
- Color
- Cream
Shipping and returns
Orders are usually prepared within 2–4 business days after confirmation. Weekends and public holidays are excluded; business hours are counted during normal operating days, not continuously. Estimated transit after dispatch is 3–7 business days. Preparation and transit are separate periods. Carrier delays, remote locations and exceptional conditions can extend estimates; delivery dates are not guaranteed.
Our voluntary return window is 30 calendar days after delivery for eligible unused items. Contact us before sending a return. Product-specific exclusions must be disclosed before purchase; mandatory consumer rights remain unaffected.


