Stir Fry Pan - Black

Our take on a wok, the Stir Fry Pan is an all purpose pan that features our signature non-stick, non-toxic ceramic coating.

12” Wok-Inspired Non-Stick Ceramic Pan WHY WE MADE THIS We created Cookware+ to meet the moments when mealtime calls for more.

What heat setting should I use?: Always cook on a low to medium heat setting.

Avoid high heat, which can damage the non-stick coating over time.

Cooking at moderate temperatures helps avoid sticking, staining, and premature wear.

What kind of oil should I use?: Any oil or butter works, but we recommend those with a high smoke point, such as avocado or grapeseed oil.

These help prevent smoking, burning, and residue that can build up on your pans.

Avoid using oil sprays or cooking.

How do I safely handle my pans when cooking?: Always use a pot holder, oven mitt, or dish towel when handling hot pans.

Lift lids at a slight angle to guide steam back into the pan, and use a trivet if placing on a counter.

For more comfortable, cooler.

It’s the pan for cleaning out the fridge, so your favorite foods never go to waste.

Can I put my pans in the dishwasher?: Hand wash only!

Dishwashers can be harsh on the non-stick surface.

For best results, clean your pans with warm, soapy water and a soft sponge.

It’s the best way to keep them looking and performing like new.

12” Glass Lid sold separately.

Color: Black.

Crafted for higher capacity, expanded possibilities, and non-stick ease—without forever chemicals.

Do I need to use oil or butter?

Yes—just a little! While our ceramic coating lets you cook with less oil than traditional pans, adding a small amount of oil or butter is essential to protect the surface and improve performance. It also extends the life of your cookware.

What kind of oil should I use?

Any oil or butter works, but we recommend those with a high smoke point, such as avocado or grapeseed oil. These help prevent smoking, burning, and residue that can build up on your pans. Avoid using oil sprays or cooking aerosols to preserve the coating.

What heat setting should I use?

Always cook on a low to medium heat setting. Avoid high heat, which can damage the non-stick coating over time. Cooking at moderate temperatures helps avoid sticking, staining, and premature wear.

How do I safely handle my pans when cooking?

Always use a pot holder, oven mitt, or dish towel when handling hot pans. Lift lids at a slight angle to guide steam back into the pan, and use a trivet if placing on a counter. For more comfortable, cooler handling, always grip handles before the small bump on the underside.

Can I put my pans in the dishwasher?

Hand wash only! Dishwashers can be harsh on the non-stick surface. For best results, clean your pans with warm, soapy water and a soft sponge. It’s the best way to keep them looking and performing like new.

Color

Black

Orders are usually prepared within 2–4 business days after confirmation. Weekends and public holidays are excluded; business hours are counted during normal operating days, not continuously. Estimated transit after dispatch is 3–7 business days. Preparation and transit are separate periods. Carrier delays, remote locations and exceptional conditions can extend estimates; delivery dates are not guaranteed.

Our voluntary return window is 30 calendar days after delivery for eligible unused items. Contact us before sending a return. Product-specific exclusions must be disclosed before purchase; mandatory consumer rights remain unaffected.

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